In the kitchen with KC: Lemon Garlic Shrimp

Friday, December 31, 2010

Lemon Garlic Shrimp

Adapted from PW's recipe - http://thepioneerwoman.com/cooking/2010/12/spicy-lemon-garlic-shrimp/

Minimal changes - Earth Balance for butter to make it dairy free, reduced red pepper to make it more kid friendly. Kids and I loved it.

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Welcome to an archive of recipes from my kitchen. This my attempt to document the winners in my kitchen so that I might be able to create them again. I try to avoid highly processed foods and cook from scratch when possible. Most of my recipes are dairy free (unless I am not going to eat them). We try to get to the year-round farmer's market for fresh produce weekly. We have gone through food "phases" since I started collecting recipes so Weight Watchers, low carb, paleo, vegan, freezer meals and more are all represented. When ever possible I have tried to link to the recipe that inspired my adaptation. I am not a strict recipe follower so often my measurements are approximate. If you try one of my recipes please leave me a comment and let me know! Enjoy!