Vegan Dill Dip
1 cup vegan mayonnaise (Veganaise)
1 cup vegan sour cream (Tofutti Sour Cream)
1 heaping tablespoon dehydrated green onion
1 heaping tablespoon dehydrated parsley flakes
1 heaping teaspoon dried dill
1 teaspoon Beau Monde seasoning by Spice Island
Mix all together and chill for at least 2 hours before serving.
Great with veggies and chips.
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